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Approaching Latin America: Food

Course number : HCW-035    Section number : A2
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Discover the ways that food is reflective of culture. Discuss how food preparation and the etiquette of eating demonstrates values.

Class Details

1 Sessions
Weekly - Tue

K Building

Mary Ann Peterson 

Total Cost: 


Registration Closes On
Tuesday, October 8, 2019 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
10/8/2019 - 10/8/2019 Weekly - Tue 6:30 PM - 9:30 PM Westminster, K Building  Map Mary Ann Peterson