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Beyond Salad: Plant Based Cooking

Course number : COO-060    Section Number : A2
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Plant-based doesn’t have to be boring. These plant-based dishes consist primarily of vegetables, fruits, nuts and legumes. They're packed with nutrients and vitamins, and they're great for keeping you feeling good. Explore the amazing tastes that just might make plant-based your new favorite! Hands-on course.

Class Details

1 Session(s)
Weekly - Wed

Location
Carroll Cty Career & Tech Ctr

Instructor
Brooke Hagerty 

Total Cost: 

$78.00


Registration Closes On
Wednesday, September 18, 2024 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
9/18/2024 - 9/18/2024 Weekly - Wed 05:30 PM - 08:30 PM Westminster, Carroll Cty Career & Tech Ctr  Map Brooke Hagerty